Search Results for: mr

Mr. Food recipe for layered spaghetti casserole

What You’ll Need: 8 ounces uncooked spaghetti 1 pound ground chuck 1 small onion, chopped 1 (26-ounce) jar spaghetti sauce 1/2 stick (1/4 cup) butter 1/4 cup all-purpose flour 1 (12-ounce) can evaporated milk 1/2 cup grated Parmesan cheese 1/4 teaspoon salt 1/4 teaspoon black pepper 2 cups (8 ounces) shredded sharp cheddar cheese, divided What To Do: Cook pasta…

Mr. Food recipe for melt away peanut butter fudge

What You’ll Need: 3/4 cup (1-1/2 sticks) butter 1 (5-ounce) can evaporated milk 3 cups sugar 1 1/2 cups peanut butter 1 (7-ounce) jar marshmallow cream 1 teaspoon vanilla extract What To Do: Coat a 9- x 13-inch baking dish with cooking spray. In a medium saucepan over medium heat, combine butter, evaporated milk, and sugar; cook until mixture comes…

Mr. Food recipe for bread bowl fondue

What You’ll Need: 1 (1- to 1-1/2-pound) loaf plain rye bread, unsliced 2 cups (8 ounces) shredded cheddar cheese 1 (16-ounce) container sour cream 1 (8-ounce) package cream cheese 1 teaspoon Worcestershire sauce 1 cup sliced scallions (7 to 8) 3 ounces bacon bits 1/8 teaspoon crushed red pepper 1/4 teaspoon caraway seed What To Do: Preheat oven to 375┬ádegrees…

Mr. Food recipe for old-world peasant soup

What You’ll Need: 2 tablespoons olive oil 1 onion, finely chopped 1 carrot, peeled, cut in half, and thinly sliced 1 stalk celery, chopped 4 cups chicken broth 2 (15.8-ounce) cans cannellini beans, not drained 1 pound kielbasa sausage, thinly sliced 3/4 teaspoon garlic powder 1/2 teaspoon Italian seasoning 1/4 teaspoon black pepper 2 cups fresh spinach What To Do:…

Mr. Food recipe for bistro pork tenderloin

What You’ll Need: 1 pork tenderloin (about 1 – 1.5 pounds total) 2 tablespoons water 1 teaspoon browning and seasoning sauce 1 tablespoon chopped fresh parsley 1 teaspoon garlic powder 1 teaspoon rubbed sage 1 teaspoon kosher salt 1/2 teaspoon coarse black pepper What To Do: Preheat oven to 350 degrees F. Place pork in a 9- x 13-inch baking…

Mr. Food recipe for Thanksgiving leftover poppers

What You’ll Need: 2 (7.5-ounce) cans refrigerated buttermilk biscuits 1/2 cup prepared stuffing 1/2 cup cranberry sauce 1 cup diced, cooked turkey 1 egg, beaten What To Do: Preheat oven to 400 degrees F. Separate dough into biscuits. Flatten each biscuit into thin, round circles. On center of each circle, place 1 teaspoon each of stuffing and cranberry sauce and…

Mr. Food recipe for pumpkin pie shooters

What You’ll Need: 1 cup pumpkin pie filling 3 large scoops vanilla ice cream (about 3 cups) 1/4 cup half-and-half 1/4 cup brandy (optional) Whipped cream for garnish Nutmeg for sprinkling What To Do: In a blender, combine pumpkin pie filling, ice cream, half-and-half, and brandy, if desired. Blend until smooth. Pour into individual shot glasses, garnish with whipped cream,…

Mr. Food recipe for classic pan gravy

What You’ll Need: Pan drippings from roasted turkey 1/2 cup all-purpose flour 3 to 4 cups chicken broth What To Do: Remove cooked turkey from roasting pan. Pour pan drippings into a 4-cup measuring cup and skim off 1/2 cup of the fat (the clear oily liquid) that rises to the top. Pour the 1/2 cup fat into a saucepan…

Mr. Food recipe for homemade chocolate cream pie

What You’ll Need: 1 rolled refrigerated pie crust (from a 15-ounce package) 2/3 cup granulated sugar 1/4 cup unsweetened cocoa 3 tablespoons cornstarch 1/4 teaspoon salt 2 1/4 cups cold milk 1 teaspoon vanilla extract 1/2 pint (1 cup) heavy whipping cream 2 tablespoons confectioners’ sugar What To Do: Bake the pie shell according to package directions in a 9-inch…

Mr. food recipe for grandma’s country mashed potatoes

What You’ll Need: 4 pounds russet potatoes, peeled and cut into chunks 6 tablespoons butter, melted 1 cup buttermilk 1 teaspoon salt 1/2 teaspoon black pepper What To Do: Place potatoes in a soup pot with just enough water to cover. Place lid loosely on pot, bring to a boil over high heat, and cook 20 to 25 minutes, or…