Mr. Food Recipe for Harvest Cake

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Bringing in the harvest was never this scrumptious (till now)!! This simple autumn dessert brings together the best flavors of the season all put together for a Harvest Cake you won't soon forget.

Serves: 16

Cooking Time: 55 min
What You'll Need:

1 (12-ounce) package frozen squash, thawed
3 cups all-purpose flour
2 cups sugar
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons ground cinnamon
3 eggs
1 cup vegetable oil

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What To Do:

Preheat oven to 350 degrees F. Coat an 8- x 8-inch baking dish with cooking spray.

In a large bowl, mix together all ingredients. Pour into prepared baking dish.

Bake about 55 minutes, or until a wooden toothpick inserted in center comes out clean.

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