Celebrity Chefs dish-up local ingredients for Bark at the Moon Bash
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JACKSON, Tenn.–Celebrity Chiefs and dog lovers will come together Saturday for the first Bark at the Moon Bash at Castle Pines. The event will benefit Beyond Bars Animal rescue in Three Way. Representatives say all proceeds from the event will go into helping BBAR run the adoption facility and place foster pets. Chef Barret Beyer, who competed in season 11 of “Hell’s Kitchen” and Chef Rob Burmeister from “Chopped” will kick the night off with a coking demo. The chefs say they are most looking forward to being given a food item and creating a dish on the spot. VIP admission begins at 6PM with bash admission starting at 7:30PM. Tickets can be purchased online or at Tail Waggerz, Hot Mess Boutique and the Medina Banking Company.
